Main Course
Pork and Mushrooms in a Cream and Tarragon Sauce
Pudding
Pork Loin and Chocolate Mousse
This week, the Zupper Club team has selected a couple of dishes that are simple to make, tasty and light.
Details
Additional information
We shall probably open up a bottle of Chateau Moulin Riche 2010 to accompany the main course.